Job Description

Bar Staff

You will perform the following daily tasks:

Daily duties

� To greet, acknowledge and say goodbye to all customers.

� Serve customers drinks and food.

� Keep front table area, garden, patio, bar and dining room clean and tidy.

� Keep toilets stocked and tidy

� Wash and put away glasses, polishing wine and shot glasses.

� To keep stock levels behind the bar topped up using stock rotation.

� To take food orders both at bar and at table, to serve food, clear and reset tables.

� To show guests to their rooms.

� Change barrels, dispense gas and post-mix when required.

� To deep clean all areas behind bar on a regular basis and whenever needed.

� To report any health and safety concerns.

� To monitor and minimise waste.

� Empty waste containers and store rubbish appropriately.

� Report any damage or any items that appear to have been stolen.

� Report all discrepancies in stocks / deliveries to managers.

� Keep the bar clean and tidy at all times.

� Polish brass as required.

� Empty waste containers.

� Report all discrepancies in stocks to managers.

� Make suggestions to improve the standards of service given to our clientele, reduce waste and improve general business profitability.

� When cleaning staff are not working the next day to clean the pub at the end of the evening shift.

� Clean toilets and washrooms supplying new soaps, toilet rolls as required.

� Sweep and mop linoleum and tiled areas.

� Vacuum carpets and upholstery.

� Clean, dust and polish furniture and fittings.

� Carry out high dusting.