From the Griddle |
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SteaksOur steaks are great, using prime local beef supplied from our local abbatoir "Daysdrove", and hung for 28 days, you will love them. All served with our hand-cut chips, onions, mushrooms, tomato & peas. |
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topped with pepper sauce or Stilton add |
£1.30 |
| 8oz* Rib-eye Steak | £12.75 |
| 8oz* Fillet Steak | £15.25 |
| 4oz* Rump Steak | £7.95 |
| 12oz* Rump Steak | £12.95 |
| Surf ‘n’ Turf , add a portion of scampi to your steak | £3.50 |
Lamb CutletsUsing local tender lamb, these cutlets are usually served pink. The taste of the Shropshire hills. |
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| 3 local lamb cutlets, new potatoes, vegetables & gravy. | £10.75 |
| 2 local lamb cutlets, new potatoes, vegetables & gravy. | £8.75 |
GammonsThe genuine salted, horseshoe gammons. |
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| 8oz* traditionally sliced gammon steak with chips & peas with egg or pineapple. | £8.45 |
| or both egg and pineapple. | £8.75 |
| 4oz* traditionally sliced gammon steak with chips & peas with egg or pineapple. |
£6.45 |
| or both egg and pineapple. | £6.75 |
| White Horse Inn Mixed Grill (lamb cutlet, gammon, 4oz* rump steak & sausage) fried egg, grilled tomato fried onion, mushrooms and chips. | £13.50 |
| * approximate pre-cooked weight | |
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